Sriracha is a something of an addiction here at JOE Towers…
We’re slightly obsessed with the spicy sauce and stick it on more dishes than not. It’s a bit like cocaine, but tastier.
However we’ve never really considered the science behind the taste sensation. But thanks to Wired, now we know.
They’ve produced a highly informative video that explains exactly what makes the condiment so irresistible.
Regardless, we’re hooked. Like seriously. We’ve got a problem…
